Dandelion Food

[WS] Yummy Pork Satay

September 7th, 2008 11 Comments

I first tasted pork satay in Singapore. I like my serving without the curried peanut sauce that usually goes with the pork sticks. What I am not sure of though is its origin, whether it is Indian or Thai. Nonetheless, I do miss having pork satay at East Coast Park! Take [...]

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