One of our weekend family “traditions” is to have a hearty meal for breakfast (or “brekky” in OZ terminology). Because during the work week, we’d almost always only have a bowl of cereals and a cup of steamy hot chocolate drink.
The meal in photo is one of the more popular breakfast foods in the Philippines. It’s called TAPSILOG, which stands for TAP – Tapa or Beef strips; SI – Sinangag or Fried Rice and LOG – Itlog or Egg. I haven’t tried curing beef for this meal but maybe one of these days I will. We like this served with a steamy hot drink. Yum!
Tags: brekky · hearty breakfast · tapsilog5 Comments
5 responses so far ↓
sarap yan…konting asin, toyo, lemon at sugar. tapos bilad mo ng konti sa araw. ingat lang sa mga langaw.
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yummy yummy!!
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Looks like a real nice brekky. Happy WW!
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yummy!!!!!
i miss filipino breakfast!!!
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Ok, now I want breakfast for lunch today.
Beautiful photo. I can almost smell the food.
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